I am in a love/hate relationship with Malaya Corner, when its good the food is fantastic, I dream about it, I've gone here for my birthday and my sister's, it arrives in huge proportions and with such a great price. When its bad, its given me food poisoning in the past, I've been left unsatisfied, the proportions have still been huge but mostly untouched and the price makes me give up my hard earned cash bitterly.
This time was one of those hate times.
We went here the night my mum came home from Vietnam, one of my aunts came with us too. It was a very busy Thursday night so please excuse the lack of photos, the interior is laid out like a numbered dining hall with the tables in straight lines and all square tables too. There are menus up as decorations. There are help yourself utensils and the water and tea are self service for your own convenience. Its crowded, very noisy and the waiters swoop down on you like hawks. I love it.
Here are the menus. I don't think anyone has blogged a photo of them before, and no wonder because they're your typical Asian diner laminated sticky menus. They reflect light like a pale girls legs in summer and look just as good in a photo. I mean, unless you like that sort of thing.
I was keen for the salt and pepper white bait as a starter but I was a bit reluctant since I've been harassed before, on many occasions, about being greedy and a fattie. My family are never keen for entrees, they just want to get stuck in with eating mains, all business you see. They generously allowed me to order an entrée, a separate main for myself as well as our stock standard plate of crispy brown gravy vegetarian noodles. Really generous of them since I was paying and all.
So delicious |
My aunt and mum chose the vegetarian spring rolls for their entrée. They told me it was delicious and they had it on several other occasions. It was terrible, my mum makes a better vegetarian spring roll by far. It was really hard to get a good picture of it as it was steaming hot and fogging up. The filling was mostly molten vermicilli noodles with a bit of seaweed, mushroom and carrot mixed in so I felt the filling was terrible. On the other hand, they were crunchy, perfectly proportioned and served with a really good sweet and sour sauce.
So perfect looking |
So soggy looking bleh |
Blehhhhhhhhhhhh |
Glistening with gravy, thick, unctuous gravy |
Malaya Corner
Atmosphere: 8, loud, messy Asian place with help yourself everything, my perfect restaurant for cheap eats.
Service: 6, prompt menus and orders. Really long wait in between meals with the noodles arriving almost 20 minutes behind everything else when we were crazy full with no apology or anything.
Food: 3, it was terrible this time around. I regret wasting my time eating here this time.
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