Tuesday, 24 September 2013

Esher St Deli and Cafe

My God, Esher St Deli, I have been told about this place by more people than I've ever been told to go somewhere. Liz., Ms M for Megababe, Chelle and very loyal Jubi have all sung the praises of this place, calling it the cutest fucking place every with amazing, amazing food. The last three times I went out for breakfast with Jubi, we were supposed to go here but ended up going somewhere else last second.

To date, I think Jubi has been here AT LEAST six times since its been opened. She absolutely loves their muesli which changes day by day and they use a Farmer Joes mix, that she buys by the bucket load. Sometimes, I think a drug addiction would be cheaper considering how much they sell that stuff for.


Esher St Cafe and Deli!
They really should add an extra bit to their name, but Esher St Cafe, Deli and Plant Shop doesn't quite have the same ring to it. It's not so much gifts as random fruit plants, Bunnings eat your heart out. Pretty much every decoration here can be bought and taken home.


The sign is very noticeable
All these succulents are on sale out the front.


Pretty little things
Here are the outside tables, all very mismatched. I'm not sure I like the height of it all, since it could be a little close and bending down so far could be a pain.


Tables +_+
This is their lovely front entrance. Soon you can see all the food they have on display and all the fancy foodie stuff they have to lure you in.


I kept taking photos like a madman
They have a ladder strung up with lights. It seems like its the latest thing for cafes to buy something interesting and string it up with lights haha.


Not sure if this is upside down or what

This is their coffee machine with teas, museli, some organic fruit and cocoa visible.


There is a nice cogwheel sculpture next to the door

This is their backyard! They have a ton of extra tables at the back for you to sit at, although we chose to sit in the cafe itself due to lighting and the variety of things to look at while we waited.


It had a very nice breeze the day we went
Here are lots of different blueberry plants, all available for purchase! Lavender too, I'm not sure if this is the edible variety but considering the rest of the plants here, it might be.


Blue things
Here are some herbs, succulents and citrus plants! Also available for purchase!


So many things
These are papaya plants from memory, they were on the back staircase.


Red and yellow ones
Here is a shelf full of preserves, crackers, dip mixes and other interesting things. I bought one of the packet dip mixes seen here, it was a wild herb and dill one. I still haven't tried it but I'm looking forward to seeing how it tastes.


+_+ so many things I want
Here are a collection of oils, spices, drinks, whole salt, pepper and random GF snacks. There is also a fridge full of award winning deli meats, pates, cultured butter, cheeses and yoghurts that I didn't take a photo of as well. I was very tempted by the Pepe Saya cultured butter but didn't have any good bread to eat it with.


I want all the things
They have a refridgerated display of sandwiches and cakes that was still enticing for us when we had finished our meals and were deciding on what to buy.


Those sandwiches look tasty
This is the main table where we sat. This seems to be where most of the gifts are kept! There is a lot of jewellery, hand creams, assorted small furniture and crockery around us.



So much stuff
This is our table. I just liked that they reused the jars from this place and let you try some of the stuff for free. The pesto mayo jar actually held brown sugar, although that little blue container beside it held some Italian seasoning, rock salt, black peppercorns and a dried herb mixture. I cracked some of it onto my poached eggs and it was quite tasty, I was too lazy to identify what the herb mixture was at the time.


Its a very nice spot we sat at
Jubi got a chai latte brewed on water with a huge side of soy milk and honey. I think she got a good three cups out of this little teapot. I really can't remember what the brand of this chai is, but it definitely started with an M.


Its going to annoy me forever until I remember that brand
I got myself a flat white, they use Veneziano coffee here. That is one damn perfect fern. I found this to be much more palatable than other cups I've had of Veneziano, it still has that very strong, dark flavour that I associate with this brand.


Best one yet
I got the haloumi stack with two poached eggs, tomato, grilled eggplant, garlic butter mushrooms, tomato relish and spinach, underneath all that are two slices of sourdough as well. The haloumi was squeaky and mildly salty, much better than the one I had at Leaf Expresso, earlier that week. The grilled eggplant was delicious, smokey and sweet, I never realised I enjoyed eggplant so much until this year. The tomato I mostly ignored. The eggs were wonderful, bright, creamy and well cooked. The mushrooms I polished off almost immediately, I feel like they've could've done with more garlic, but you've seen my recipes, I love garlic.


So hungry just looking at it
All in all, this is the best vegetarian breakfast I've ever had.


Dat yolk.
The day that we went the museli of the day was Trader Jo's burnt fig and cinnamon crusted almond toasted muesli. I really enjoyed flavour of the fig, a slightly bitter offset to the sweetness of the cooked fig. The almonds were whole ones that were crunchy and sweet. It was a sweet and very crunchy mixture. She really enjoyed it however at the end of the day she ordered the green apple and dried muscatel toasted museli from Trader Jo instead.



Esher St Cafe and Deli
Atmosphere: 10, absolutely gorgeous, gorgeous little place that I'd be happy to stop by and catch up with friends at. If you sit at the front, there's a lot of things to
Service: 10, the service was impeccable. The waiter we were initially talking to was a bit slow like he was just starting out at the cafe, however after a little bit the guy making coffees who I'm pretty sure was the owner took over. He asked us a lot of extra things like if we wanted our chai brewed on soy milk instead of water or milk for lactose intolerance. He also asked if I was a blogger since I was frantically taking photos, I said yes and when he asked if I was a food blogger, I said yes again. Jubi said he had this scared look on his face afterwards. We wanted to sit at the front and they told us that there were extra seats at the back. We asked to sit at the front that a couple had just sat at and they quickly cleared the table while we were browsing the shop. He came back several times during our meal to ask how things were and cleared the table very quickly too.
Food: 8, the food was great. I'd happily go back again to try something else on their breakfast menu or to buy more things from their deli.

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